CHARLIE OVENS – Nottingham, England
CHARCOAL OVENS
The Heritage: The Charlie Oven was born from a specific culinary frustration: the inability to find a domestic outdoor oven capable of reaching the high, sustained temperatures required to bake a perfect loaf of bread. By studying professional restaurant charcoal ovens, the founders partnered with British engineers to scale the technology for domestic use. Today, every Charlie Oven is hand-built from heavy-duty steel in Nottingham, engineered specifically to withstand the unpredictable UK weather.
The Verdict: Charlie Ovens are the very best of domestic outdoor cooking engineering. Their ovens function as a highly efficient all-in-one unit: a charcoal BBQ, pizza oven, smoker and a traditional roaster, combined. As it’s so heavily insulated with stainless steel and high-grade ceramic wool, it operates using significantly less charcoal than an open grill, reaching 400°C in just thirty minutes and holding a steady temperature for hours. It eliminates the uneven heat and smoke experienced with conventional barbecues. Built from professional-grade, rust-proof materials and available in a range of architectural colours, it’s a substantial investment piece designed for year-round, outdoor-living.
Core Products: The Charlie Charcoal Oven, the Cheeky Charlie Tabletop Oven and their modular stainless steel outdoor kitchen cabinets.
